Compared to ordinary stainless steel cookware with sandwich bottom only
at bottom with lower edge part scorched or burned, CLAD with its entire body
being CLAD METAL is not scorched or burned. (The temperature of the entire
bowl is relatively uniformed)
Big energy saving effect due to the reduced cooking time compared to
other cookware
Retaining warmth capacity is excellent compared to stainless steel cookware
Cook without destroying nutritive substances
Light compared to stainless steel of same thickness
Stronger in endurance than alumium
Cook more evenly than stainless steel with heat-concentrated part
The thermal conductivity is 9 times higher than the common 1ply stainless
steel pressure cooker